Grapes Hanging Over Board (Printable)

Fresh grapes draped over a serving board, enhanced with mint and edible flowers for an elegant touch.

# What You Need:

→ Fresh Fruit

01 - about 4 cups seedless grapes (red, green, or mixed)

→ Optional Garnishes

02 - 1 sprig fresh mint
03 - 1 tablespoon edible flowers (optional)

→ Board & Accompaniments (optional)

04 - 1 small wedge of cheese (if desired)
05 - 1 handful assorted nuts

# Directions:

01 - Wash the grapes thoroughly under cold running water and pat dry with a clean towel.
02 - Remove grapes from stems in small, attractive clusters, leaving some stems attached for a natural look.
03 - Drape the grape clusters generously over the edge of a wooden or marble serving board, allowing some to cascade downward.
04 - Garnish with fresh mint sprigs and edible flowers if desired.
05 - Optionally, add cheese, nuts, or other fruits to the board for variety.

# Expert Advice:

01 -
  • A quick and easy way to present fruit that looks elegant and inviting.
  • Perfect for entertaining or as a refreshing snack.
  • Vegan, gluten-free, and naturally allergen-friendly.
  • Minimal prep with maximum visual impact.
02 -
  • Use a sharp knife to neatly trim grape clusters and remove excess stems.
  • Choose a wooden or marble board with an edge that allows grapes to naturally cascade.
  • Chill grapes beforehand for an extra refreshing snack.
  • Confirm allergen information if adding cheese or nuts to accommodate guests.
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