# What You Need:
→ Fruit
01 - 6 clementines, peeled and segmented
→ Herbs
02 - 2 tablespoons fresh mint leaves, finely chopped
→ Dressing
03 - 1 teaspoon honey or agave syrup (optional)
04 - 1 teaspoon fresh lime juice (optional)
# Directions:
01 - Peel the clementines carefully and separate into segments, removing any white pith if preferred.
02 - Place the clementine segments and finely chopped mint leaves into a mixing bowl.
03 - If desired, drizzle honey or agave syrup and fresh lime juice over the fruit mixture.
04 - Gently toss all ingredients together to combine evenly.
05 - Serve immediately or refrigerate for 15 minutes for a chilled, refreshing dessert.