String Cheese Pretzel Snack

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This delightful snack features creamy string cheese paired with crunchy pretzel rods for a satisfying contrast of textures and flavors. Simply unwrap and halve the cheese sticks, then gently insert pretzel rods into each piece. Ready in minutes, it offers an easy, kid-friendly treat that can be enhanced with dips like marinara or honey mustard. Variations include using different cheese types or wrapping cheese around the rods for added fun.

Updated on Fri, 12 Dec 2025 10:11:00 GMT
String Cheese & Pretzel Rods Snack: Creamy cheese sticks meet salty pretzel rods, a quick and delicious kids' snack. Pin this
String Cheese & Pretzel Rods Snack: Creamy cheese sticks meet salty pretzel rods, a quick and delicious kids' snack. | terracrumb.com

A fun, kid-friendly snack combining creamy string cheese with crisp pretzel rods for a perfect balance of flavors and textures.

This snack is a favorite in our family for after-school treats and quick gatherings.

Ingredients

  • String cheese: 4 pieces (mozzarella sticks)
  • Pretzel rods: 8 rods

Instructions

Step 1:
Unwrap each string cheese stick.
Step 2:
Cut each string cheese stick in half crosswise to make 8 shorter pieces.
Step 3:
Gently insert a pretzel rod into one end of each cheese piece pushing about 1 inch in to anchor it.
Step 4:
Arrange on a platter and serve immediately.
String Cheese & Pretzel Rods: Savor the satisfying crunch of pretzels combined with smooth, melty cheese for snack time. Pin this
String Cheese & Pretzel Rods: Savor the satisfying crunch of pretzels combined with smooth, melty cheese for snack time. | terracrumb.com

We enjoy these snacks together while watching movies or during outdoor picnics.

Notes

For added flavor serve with marinara sauce or honey mustard for dipping

Required Tools

Sharp knife optional for cutting cheese sticks Serving platter

Nutritional Information

Calories 120 Total Fat 5 g Carbohydrates 13 g Protein 6 g

Easy String Cheese & Pretzel Rods snack: Imagine pairing string cheese with crunchy pretzel rods, perfect for dipping pleasure. Pin this
Easy String Cheese & Pretzel Rods snack: Imagine pairing string cheese with crunchy pretzel rods, perfect for dipping pleasure. | terracrumb.com

This simple snack is perfect for quick bites and fun with kids

Recipe Questions

How do I prepare the string cheese for this snack?

Unwrap each stick and cut it in half crosswise to create shorter pieces that fit snugly on the pretzel rods.

Can I use other types of cheese for this snack?

Yes, try cheddar or pepper jack cheese sticks as alternatives to add varied flavors.

What dipping sauces complement this snack well?

Marinara sauce and honey mustard both pair nicely, adding extra flavor and moisture.

Is this snack suitable for vegetarians?

Yes, this snack uses vegetarian-friendly ingredients like string cheese and pretzel rods.

Are there any allergens to be aware of?

This snack contains milk (dairy) and wheat (gluten); check pretzel labels for sesame or soy traces.

String Cheese Pretzel Snack

A quick snack blending creamy string cheese with crunchy pretzels for a tasty, simple bite.

Prep time
5 mins
0
Time Required
5 mins
Created by Nora Whitfield


Skill Level Easy

Cuisine type American

Makes 4 Portions

Diet Info Meat-Free

What You Need

Dairy

01 4 pieces mozzarella string cheese sticks

Snacks

01 8 pretzel rods

Directions

Step 01

Unwrap cheese sticks: Remove the wrapping from each mozzarella string cheese stick.

Step 02

Cut cheese sticks: Slice each string cheese stick in half crosswise to create 8 shorter pieces.

Step 03

Insert pretzel rods: Gently push a pretzel rod about 1 inch into one end of each cheese piece to secure it.

Step 04

Arrange and serve: Place the assembled cheese and pretzel rods on a serving platter and serve immediately.

Equipment Needed

  • Sharp knife
  • Serving platter

Allergy Details

Review every item for possible allergens. Talk to your healthcare provider if unsure.
  • Contains milk and wheat. Pretzels may contain traces of sesame or soy.

Nutrition Details (per portion)

Details are for information. Always discuss dietary choices with your doctor.
  • Energy (cal): 120
  • Fats: 5 g
  • Carbohydrates: 13 g
  • Proteins: 6 g