Pin this A festive and visually stunning dessert featuring crisp apple slices drizzled with gooey caramel and chocolate, topped with holiday-inspired decorations. Perfect for Christmas gatherings!
This festive wreath always impresses my family during the holidays with its beautiful presentation and delicious taste.
Ingredients
- Fruit: 4 large crisp apples (Granny Smith or Honeycrisp), cored and sliced into 12-inch wedges , 1 tablespoon lemon juice (to prevent browning)
- Caramel: 1 cup soft caramel candies , unwrapped , 2 tablespoons heavy cream
- Chocolate: 1-2 cup dark or milk chocolate chips
- Toppings: 14 cup chopped pecans or walnuts , 14 cup red and green candy-coated chocolates (e.g. , M&Ms) , 2 tablespoons holiday-themed sprinkles , 2 tablespoons shredded coconut (optional)
Instructions
- Step 1:
- Toss the apple slices with lemon juice to prevent browning. Arrange the slices in a wreath shape on a large round serving platter , overlapping slightly.
- Step 2:
- In a microwave-safe bowl , combine caramel candies and heavy cream. Microwave in 20-second increments , stirring until melted and smooth.
- Step 3:
- Drizzle the warm caramel evenly over the apple slices.
- Step 4:
- Melt chocolate chips in a separate microwave-safe bowl in 20-second intervals until smooth. Drizzle the chocolate over the caramel apples.
- Step 5:
- Immediately sprinkle chopped nuts , candy-coated chocolates , sprinkles , and coconut (if using) over the top.
- Step 6:
- Serve immediately , or refrigerate up to 30 minutes before serving for best texture.
Pin this Sharing this dessert has become a beloved family tradition that brings us all closer during the holidays.
Notes
Serve with toothpicks for easy grabbing and pair with mulled cider or hot chocolate for a cozy treat.
Required Tools
Sharp knife , cutting board , large serving platter , microwave-safe bowls , spoon or piping bag (for drizzling)
Allergen Information
Contains dairy (caramel , chocolate , cream) , nuts (pecans/walnuts) , and possible soy (chocolate). Candy toppings may contain gluten or other allergens & check labels carefully.
Pin this This caramel apple slice wreath is a showstopper that’s simple to create and sure to delight your holiday guests.
Recipe Questions
- → How do I prevent apple slices from browning?
Toss the apple slices with lemon juice immediately after cutting to slow oxidation and keep them fresh-looking.
- → Can I substitute nuts in the toppings?
Yes, for a nut-free alternative, replace nuts with toasted seeds like pumpkin or sunflower seeds.
- → What type of chocolate works best for drizzling?
Both dark and milk chocolate chips melt well; white chocolate can be used for added color contrast.
- → How long can this dessert be stored?
It’s best served immediately but can be refrigerated for up to 30 minutes to maintain texture before serving.
- → What drinks pair well with this dish?
Mulled cider or hot chocolate provide warm, complementary flavors to this festive treat.
- → Are there any allergen considerations?
This dish contains dairy, nuts, and possible soy from chocolate. Candy toppings may also have gluten; check labels carefully.