Egyptian Basbousa Coconut Delight
Moist semolina cake with coconut and almonds, soaked in sweet fragrant syrup, perfect for festive occasions.
Terra Crumb's full recipe collection
Everything you want to cook is right here. Terra Crumb has simple and flavorful meals for solo cooking or feeding a crowd. Try out every dish, anytime!
188 entries in this collection. Viewing sheet 1 of 21
Terra Crumb's Favorite Dishes
Egyptian Konafa Nut Layers
Crisp Egyptian konafa layered with spiced nuts and fragrant honey syrup, offering a rich Middle Eastern flavor.
Palestinian Kahk Cookies
Buttery Palestinian Kahk filled with sweet date paste and coated in sesame seeds for a nutty finish.
Tunisian Makroudh Sweet Pastries
Golden semolina pastries filled with sweet spiced dates, ideal for festive gatherings and enjoyed with mint tea.
Turkish Baklava with Honey
Crisp phyllo layers, rich nuts, and aromatic honey syrup combine into a sweet Turkish classic.
Lebanese Knafeh Cheese Delight
Warm knafeh with stretchy cheese filling, crispy shredded phyllo, and orange blossom honey syrup.
Moroccan Lamb with Prunes
Slow-cooked lamb with prunes, toasted almonds, and aromatic Moroccan spices creating a rich, tender dish.
Moroccan Crepe Baghrir
Light, spongy North African crepes with a delicate honeycomb texture, perfect served warm with honey and butter.
Moroccan Chermoula Marinade
A zesty North African blend of fresh herbs, lemon, garlic, and spices for flavoring fish and more.